Intraclutch egg-size variation in the Barnacle Goose Branta leucopsis: an egg-removal experiment

We carried out an egg-removal experiment on Barnacle Geese Branta leucopsis to test the hypothesis that tactile contact between the brood patch and eggs accumulating in the nest during laying was causally related to intraclutch egg-size variation, acting through the development of incubation behaviour. Egg removal had no effect on mean egg mass, relaying interval or clutch size: mean (±s.e.) clutch sizes for first clutches were 4.9 ± 0.9 and 4.7 ± 0.9 eggs for control and experimental females, respectively. We therefore conclude that Barnacle Geese have a determinate pattern of egg laying. Daily removal of all eggs from the first-laid egg did not affect the within-clutch pattern of egg-size variation: in both control and experimental clutches the first egg was relatively small, the second or third egg was largest and there was a linear decline in egg size to the smallest, last-laid egg. There was no significant difference in either the absolute or relative size of the last-laid eggs in control and experimental clutches. Tactile contact with eggs in the nest, therefore, is not required for the expression of intraclutch egg-size variation in Barnacle Geese. In this respect, determinate-laying Barnacle Geese differ from species with indeterminate laying patterns (e.g. gulls) where egg removal does affect the normal pattern of within-clutch egg-size variation. If hormonal changes (e.g. prolactin) associated with onset of incubation are causally related to the intraclutch decrease in egg size, then the stimuli involved appear to differ between determinate and indeterminate layers.     

The Cell Cycle

I review recent advances in our knowledge of the eucaryoticcell cycle: the set of processes by which cells grow and divide.Genetic approaches to the cell cycle of somatic cells identifieda pathway of events where the initiation of each event was dependenton the successful completion of the preceding event, as wellas a single key gene, cdc2, that is required both at the beginningand at the end of the cell cycle. The alternative approach ofstudying the cell cycle biochemically in early embryos providedevidence for a cytoplasmic oscillator which alternated betweenmitosis-inducing and interphase-inducing states and identifiedthe mitosis-inducing component as maturation promoting factor(MPF). These two very different views of the cell cycle initiallyseemed irreconcilable. However, a link between the somatic andembryonic cell cycles was provided by the recent discovery thatthe cdc2 protein is one of the components of MPF. In the embryoniccell cycle the activation of MPF and induction of mitosis istriggered by the accumulation of a protein named cyclin whichbecomes a component of MPF. Somehow, MPF induces the proteolyticdegradation of cyclin, which inturn allows MPF to be inactivatedand allows the cell cycle to pass from mitosis into interphase.The more complex cell cycle of somatic cells is probably derivedfrom the embryonic cyclin-based oscillator by imposing a systemof checks and balances on the accumulation and destruction ofcyclin. I also present some thoughts on the relationships between scienceand society, and comment on the way in which scientists describetheir work to the lay world.     

Changes in the Microbiology of Vacuum-packaged Beef

The development of the microbial flora on meat stored in vacuum-bags at 0–2° for up to 9 weeks was studied. Although the proportion of lactic acid bacteria increased relative to the aerobic spoilage organisms, the numbers of the latter continued to increase throughout storage. The initial contamination of the meat before vacuum-packaging was important; meat with a very low initial number had lower numbers of bacteria throughout storage for up to 9 weeks and steaks cut from such meat which had been stored always had 1–2 days' additional aerobic shelf life at 4°. Spoilage of these steaks was due either to slime formation and off-odour associated with high counts of presumptive Pseudomonas spp., or by discoloration and souring (lactic acid bacteria). Extract release volume and pH measurements performed on the vacuum-packaged primal joints were only of value in determining the onset of aerobic spoilage when large numbers of Gram negative organisms were present, whereas the titrimetric method of spoilage evaluation of the vacuum-packaged meat showed a correlation with spoilage due to lactic organisms.     

Spontaneous <Emphasis Type="Italic">in vitro</Emphasis> Hybridization of LDH Homopolymers in the Undenatured State

UNTIL now, there has been no totally satisfactory hypothesis proposed for the hybridization of lactate dehydrogenase in vivo, This is because hybridization in vitro, the only experimental approach, has usually been accomplished by chaotropic agents: freeze-thaw¹, guanidine^{2, 3}, urea³, or acid denaturation⁴. Whatever means the cell uses, it follows^5–8 that it is susceptible to environmental influences. We now describe a gentle hybridization between heart and muscle types which can occur in more physiological conditions and which mimics many observations in vivo.     

Comparative Studies of Acid Glycosidases from Three Legumes

The major isoenzymes of -mannosidase (EC 3.2.1.24 [EC] ) and ß-galactosidase(ECf 3.2.1.23 [EC] ) have been separated from cotyledons of gardenpea, Pisum sativum L. (Vicieae), chick pea, Cicer arietinumL. (Cicereae), and cowpea, Vigna unguiculata (L.) Walp. (Phaseoleae).Some of their properties have been determined, including pHoptima, K_m values for p-nitrophenyl glycosidc substrates, andthe effects of several inhibitors. Swainsonine, an indolizidinealkaloid, was the most effective inhibitor of mannosidase 1,with I₃₀ values of 5.6 x 10^–8 M (cowpea), 1x 10^–7M (chick pea) and 2.9 x 19^–7 M (pea). The most effectiveinhibitor of ß-galactosidase 2 from all sources wasD-galactonic acid-1,4-lactonwe (-lactone), with K_i values rangingbetween 3.0 and 3.9x 10^–3 M. An inhibitor of the E. coliß-galactosidose, p-aminophenyl thio-ß-D-galactopyranoside,did not inhibit any of the legume ß-galctosidases;rather it enhanced the activites of the enzymes from chick peaand cowpea cotyledons. Etiolated hull and seed tissues frompea pods developing in darkness contained similar acid glycosidaseactivities to normal green tissues, thus the chloroplast isan unlikely location for ß-galactosidase 2. The majorß-galactosidasesdetected with an indigogenic substrate (5-bromo-4-chloro-3-indoxyl-ß-D-galactopyranoside)following gel electrophoresis of extracts from pea hull, seedcoats and cotyledons appeared to be different from ß-galactosidase2. Acid glycosidase, cotyledon, isoenzyme, -lactone, legume, swainsonine     

Photomorphogenesis, Photosynthesis, and Early Growth of Primary Leaves of Phaseolus vulgaris

The response of leaf tissue to white, blue, red, and far-redlight has been examined. Leaves on plants grown in darknessshow increased cell number, cell volume, and area when exposedto long periods (up to 48 h) of low-intensity red, blue, orfar-red radiation. This is believed to be a photomorphogenicresponse which does not involve photosynthesis. Leaves fromplants exposed to white light during germination do not usuallyrespond to red, blue, or far-red light. An exception to thiswas found for leaf discs which showed a larger increase in areathan the dark controls following exposure to far-red light for24 h. Leaf tissue from light-grown plants responds to high-intensitywhite light, probably through photosynthesis. Discs cut fromdark-grown plants and cultured in white light grow equally wellin air and CO₂-free conditions. Application of the photosyntheticinhibitor DCMU reduces growth and chlorophyll formation, however. It is concluded that light, perhaps acting through the phytochromemechanism, has initially a number of morphogenic effects includinginitiation of development of the photosynthetic apparatus. Theresponses to photomorphogenically active radiation do not persistand light effects through photosynthesis are rapidly initiatedand dominate the later stages of leaf growth.     

Microbiological Synthesis of Fat: THE FORMATION OF FAT FROM SUCROSE

1. Forty-three strains of moulds, selected from ten species,were examined to ascertain their capabilities as producers offat, when grown in four different solutions of nutrient inorganicsalts together with sucrose. The three highest yields of feltwere given by Penicillium javanicum van Beyma, P. Soppi Zaleski,and Aspergillus nidulans Eidam, in that order. The fat contenton felt weight was maximal at 34·8 per cent, with P.Soppi, at 28·4 per cent. with Fusarium lini(1), and at25·8 per cent. with A. nidulans; on sugar utilized itwas maximal at 11·4 per cent. with P. Soppi, at 7·9per cent, with A. nidulans, and at 5·6 per cent. withF. lini(1). 2. Other moulds considered worthy of further trial were P. spinulosum,P. aurantiobrunneum, F. graminearum, A. flavus, F. oxysporum,A. clavatus, and P. oxalicum.     

Description of a new Eocene osteoglossid fish and additional information on †Singida jacksonoides Greenwood and Patterson, 1967 (Osteoglossomorpha), with an assessment of their phylogenetic relationships

A new genus and species of osteoglossomorph fish is described from the Eocene Mahenge site in north central Tanzania. The new species is sympatric with the previously described osteoglossomorph † Singida jacksonoides , but is easily distinguished from it by the presence in the new species of teeth on the jaws and entopterygoid. The new species shares characters with the Heterotidinae, such as the two arms of the preopercle being of similar length and the posterior end of the maxilla lying on the dentary, and other characters with the Osteoglossinae (including † Phareodus ), for example the enlarged pectoral fin ray and the shape of the opercular bone. New specimens of † S. jacksonoides also have been recovered from the site, providing more information on the osteology of this fish. The relationships of these two Mahenge osteoglossomorphs are assessed, with both fishes placed within the Osteoglossidae, but of uncertain position in the family. Addition of the new species to previous cladistic data sets, and the revised information for † S. jacksonoides , causes the subfamily Osteoglossinae to be nonmonophyletic.  © 2005 The Linnean Society of London, Zoological Journal of the Linnean Society, 2005, 144 , 213–228.